I made this to go with our pizza dinner tonight.
Isn't it funny how our palates change over time? I never would have eaten a quarter Roma tomato like that five years ago!
6 roma tomatoes, diced
1 small cucumber, peeled, quartered lengthwise, and diced
3 green onions, chopped (I passed on these and added just a smidge of onion powder)
1/4 cup fresh basil leaves, cut into thin strips ( I substituted with sweet basil)
3 tbsp olive oil
2 tbsp balsamic vinegar
3 tbsp crumbled feta cheese
salt and freshly ground black pepper to taste
1.) In a large bowl, toss together the tomatoes, cucumber, green onions, basil, olive oil, balsamic vinegar, and feta cheese. Season with salt and pepper.
Fresh, easy, and delicious!!! Found this recipe on allrecipes.
~ Patty ~