I love crock pot recipes and a great one is sometimes hard to find.
This is a GREAT one!
2 (18 oz) bottles barbecue sauce (I bought 1 large bottle that was close to the needed amount.)
1 (15 ounce) can pineapple chunks AND juice
1 green bell pepper, chopped
1 onion, chopped (I used onion powder)
2 cloves garlic, minced (I used garlic powder)
8 boneless, skinless chicken breast halves.
1.) In a large bowl, mix together barbecue sauce, pineapple with juice, green bell pepper, onion, and garlic.
2.) Arrange chicken breasts in the slow cooker. Pour barbecue sauce/mixture over the chicken and stir.
3.) Cover and cook on low for 8 hours or high for 6 hours.
I served mine over real rice and steamed broccoli. It was absolutely delicious! Another great fine on allrecipes :)
~ Patty ~